Chocolate Delicacies To Try This Long Weekend

With the long weekend fast approaching, it is the perfect time to experience some of Sydney's best fine dining restaurants. Be sure to finish your evening by trying some of the best chocolate delicacies Australia has to offer.  Experience the magic this weekend with your Good Food Gift Card at one of the below restaurants.  


Located in Woolloomooloo, the modern Italian restaurant is one of Sydney's most popular places for fine dining. If you have a sweet tooth you are going to love their dark chocolate mousse, made from Amedei Italian chocolate, with strawberries, hazelnuts and strawberry sorbet. For those of you with a sweet tooth, make sure to finish your meal with this sweet chocolate delicacy.   

The Bridge Room 

This three-hatted restaurant located on Bridge Street in Sydney, is one of the best Australia wide, with meals influenced by European and Asian foodNo doubt, their desserts exceed expectations, leaving diners blown away.  So, when you're looking for a sweet treat this long weekend be sure to try their bitter chocolate and cocoa nib biscuit, with cocoa sorbet, blueberries and liquorice.  


At the beautiful Freshwater Beach on Sydney's Northern Beaches, the Modern Australian Restaurant has much more to offer than just ocean views and natural beauty. Head Chef Giovanni Pilu has created a memorable menu worth every dollar, with the chocolate desserts on offer leaving you wanting more.  This weekend why not try their chocolate and roast peanut parfait with salted caramel and banana gelato?  


With the incredible view of the famous Sydney Harbour, and from inside the Opera House, Chef Peter Gilmore has created a chocolate taste sensation for all to enjoy. The Chocolate Cake from Across the Water is made up of 8 layers of different chocolates and sweet textures, a perfect dessert to end a delicious meal.  


If you want to experience the taste of these delicious desserts this weekend, visit our website here to purchase your Good Food Restaurant Gift Card today.  

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